After buying the course you'll receive an email with a one-time free registration URL that you can give to any friend. This is a great way for you to do the course alongside someone and help grow our community of Sourdough Mamas! (The link will only work for one registrant.)

You will have lifetime access to the course!

I encounter intermediate to advanced sourdough bakers every day and keep hearing similar challenges pop up. These challenges can be addressed by customizing key areas of the sourdough process. More importantly, we teach beginner bakers to expert bakers which parts of the sourdough process can be adjusted to avoid these challenges in the first place. These are called Leavenly Moments, and they have helped many home bakers get more consistent results to bake better bread. 

No! You don't need anything. We cover everything: from required tools and substitutions if you don't have a fully stocked kitchen, to a day-by-day guide to making your very own sourdough starter from scratch, to different scoring techniques before you bake, plus everything else you need to know from start to finish.

Leavenly is all about providing value and empowering home bakers. If you're unhappy with the course for any reason, just email me within 30 days of buying the course I'll refund your payment. 

We cover tools extensively in this course. There are lots of options from pricey bread pans to substituting with cookie sheets. We cover it all. The most important thing is a digital kitchen scale - you must have a scale! Otherwise, you can get by with almost everything you already have in your kitchen (a dutch oven makes a huge difference, but it's still not as important as a digital scale!).

YES! We have lots of proud Sourdough Papas, Sourdough Uncles, Sourdough Aunts, etc. Leavenly started because I was a busy mom frustrated with baking sourdough bread, and I discovered how to adapt sourdough recipes and the process to fit my kitchen, my ingredients, and my schedule. That is what you'll learn this course, and it's applicable to everyone from a stay-at-home married mom to a single career-driven individual who just wants great consistent bread! 

As long as you want! There is no expiration on the course and you can watch it on your own time. You can start and stop whenever you want, even during a video; just pick up where you left off last.
If you're making a starter from scratch, I do recommend sticking with that each day. The daily process is very quick (1-2 minutes), and each daily video lesson is less than 10 minutes. I spend time each day talking about common challenges and troubleshooting so you can avoid struggles, and help those more experienced bakers already frustrated with their starter. 

Leavenly is all about making sourdough work for your life, not working your life around sourdough. I talk to thousands of home bakers challenged by the sourdough bread process and have uncovered a few key challenges that are common across the board. To address these, we utilize Leavenly Moments to make microadjustments to any recipe. The Leavenly process is about empowering home bakers to identify these moments and customize the recipe the recipe to fit their climate, their schedule, their ingredients, and their life. The best sourdough recipe is the one that works in YOUR kitchen!

We're all busy, and no one understands that more than Leavenly! We designed this course to be viewed on your own schedule. Watch the on-demand videos on your own time: there is no start date and no end date, so you can either take your time or jump right in!